Skip to product information
1 of 6

Genoese Pesto with Fresh Basil 4 jars of 250g - Packing and shipping included!

Genoese Pesto with Fresh Basil 4 jars of 250g - Packing and shipping included!

Regular price €49,00 EUR
Regular price Sale price €49,00 EUR
Sale Sold out
Shipping calculated at checkout.
With or without Vessalico Garlic

Genoese Pesto with Fresh Basil 4 jars of 250g

Special packaging with polystyrene thermal container

Shipping included

Our Pesto is cold-prepared with always fresh basil (coming exclusively from the seaside greenhouses of theCasotti farm in Genoa) and carefully selected ingredients such as Vessalico garlic.

Ingredients list:

100% fresh basil
Olive Oil and Extra Virgin Olive Oil
Grana Padano aged 24 months
Parmigiano Reggiano 30 Months
Pine nuts
Sardinian Pecorino
Vessalico garlic (in the version with garlic) and salt

Shipping Included

Instructions for use and conservation

Pour a spoonful of pesto per person into a bowl, mix with a little of the pasta cooking water, drain the pasta and season it. Do not cook or heat the pesto.
Once opened, keep refrigerated between 1°C and 4°C covered with a light layer of olive oil and consume within 3 days.

Ingredients

– Fresh basil coming exclusively from the greenhouses of the Casotti farm in Genoa
– olive oil / extra virgin olive oil
– Grana Padano (milk, rennet, salt, preservatives: lysozyme from eggs)
– Parmigiano Reggiano (milk, rennet, salt)
- pine nuts
– Pecorino Sardo (milk, rennet, salt)
– Vessalico garlic (in the jar with garlic), salt

View full details

Fresh basil

Our Fresh Basil, harvested the day before the beating, comes exclusively from the seafront greenhouses of the Casotti farm in Genoa